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OHIO, Feb 22 — Taco Bell is launching a late night snack idea that’s been bandied about for years by fast food junkies: the Doritos-shell taco.After testing the Doritos Locos Tacos made with Nacho Cheese Doritos in markets like Toledo, Ohio and parts of California, Taco Bell will be rolling out its latest creation across the US March ... Read More
Koshi Kikuta mixes malted rice during a new sake-brewing process in Kesennuma, which was affected by the March 11, 2011 earthquake and tsunami, in Miyagi prefecture Feb 21, 2012. — Reuters pic
Chinese tycoons snap up Bordeaux chateaux
BORDEAUX, France, Feb 22 — The world’s largest producer of alcohol from goji berries and an elusive tycoon have become the latest super rich Chinese investors to invest in ... Read More
‘Real Housewife of New York City’ launches new wine range
NEW YORK, Feb 22 — US TV celebrity Bethenny Frankel, who has parlayed her reality TV fame into a successful low-calorie cocktail brand for women, has announced the launch of a new ... Read More
McDonald’s to open 100 new outlets in Middle East
NEW YORK, Feb 21 — The burger wars that have been playing out in North America, pitting fast food giants against mid-sized brands, are poised to be repeated in the Middle East.At ... Read More
Fish-infused cheese, anyone?
WASHINGTON, Feb 21 — It may smell fishy, but a team of US scientists is working on creating a goat cheese made with fish oil, an underused but health-packed food.In a study ... Read More
World Chefs: Italian chef’s stars shine in Hong Kong
HONG KONG, Feb 21 — Umberto Bombana's distinctive flair for refined, regional Italian cuisine has taken him around the world and earned his Hong Kong restaurant three Michelin ... Read More
Pizza cones and nine-month-old yogurt come out of Dubai
DUBAI, Feb 21 — Pizza ice cream cones and yogurt with a nine-month shelf life are some of the innovative products being showcased at the largest food trade fair in the Middle East ... Read More
First test-tube hamburger ready this autumn, say researchers
VANCOUVER, Feb 21 — The world’s first “test-tube” meat, a hamburger made from a cow’s stem cells, will be produced this autumn, Dutch scientist Mark Post told a major science ... Read More
Famous Tokyo ramen chain in KL for a limited time only… go grab a bowl now!
By Jonathan Ooi
KUALA LUMPUR, Feb 21 — If you ask any locals in Tokyo to name the place they head to for their favourite bowl of ramen in the bustling metropolis, chances are the name Menya ... Read More
No idea what to eat? Head for No Eyed Deer
By Helen Ong
TANJUNG TOKONG, Feb 21 — There has been such a surge of new eateries up here lately that we tend to forget the older, more established ones, which is a shame because, on the ... Read More
More Articles
- Taking hearty Malay food to the next level
- International cookbook competition adds blog and website categories
- Culinary cooking competition in France resurrects dish from reign of Louis XIV
- ‘Lin-fatuation’ spawns new food and drinks, and lots of puns
- Dining on nostalgia
- Chinese cookware maker Supor refutes quality accusations
- Montreal rotisserie severs ties with Gordon Ramsay
- Cappuccino for babies or ‘babyccinos’ gains online buzz
- Jamie Oliver set to open restaurants at Gatwick Airport
- Restaurant in France’s Alps poised to join Michelin three-star club
- Mars to limit its chocolates to 250 calories
- Foie gras and truffle-filled sandwiches showcased at international snack show
- Moët-Hennessy to produce red wine in China
- Hot and spicy snacks heat up snack food industry in the US
- British food retailers all ‘hail the Queen’
- Record year for French wine, spirits exports
- Spain, Germany and France lead organic wine awards
- Belgian chef brings mussel bar to Atlantic City
- Cocktails in Vancouver’s Gastown
- ‘McBaguette’ sandwiches to launch across France
- My Roti Valentine
- So what makes it the best chee cheong fun?
- Consumers looking for more soup and salad options when dining out
- Dutchman to sell rare 250-year-old liquor collection
- Sales of brown sauce putting the squeeze on ketchup in the UK, says report
- Ginger, rice wine and chicken… bliss!
- Foodie heaven at Resorts World Sentosa
- Dairy industry says that probiotic foods could ‘disappear’
- Typica Cafe: Not your typical coffee
- Give her roses she can eat… this Valentine’s
- Flute or coupe? Maximising the champagne experience
- Japanese sushi tradition for good fortune tops Google food search
- Scent, warmth of baked potatoes being pumped into UK bus shelters
- Bubbly and chocolate duet for Valentine’s Day
- Counterfeit bottles put a dint in China’s lust for Lafite
- Cutting-edge cocktails light up New York
- Swiss cheese exports up in 2011
- Fast food chicken chains in China ruffle feathers at KFC
- Sampling the cuisine at Resorts World Sentosa
- Peru’s giant jungle fish hooks conscientious gourmets
- Sunflowers and flax milked as latest non-dairy alternatives
- Celebrity cook-off show attracts record-breaking audience for US food channel
- Perjuangan bangsa boleh menjadi ‘asabiyah’ yang ditentang Islam, kata Dr Asri
- PAS tolak Israel, terserah kepada Anwar untuk terima atau tidak, kata Nik Aziz
- Di Sabah, isu pendatang asing tanpa izin penentu masa depan
- Mesyuarat Agung Perwakilan Khas KPF dibatal
- Anwar patut berdebat dengan Ibrahim Ali bukan Najib, kata Perkasa
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